There's an Everhot for every kitchen, from the compact 60 model, which is perfect for smaller cosier spaces, to the colossal 150 pumping out radiant heat with tons of space for even the most avid chef.
Understanding the differences between these Everhot Models can help you determine which one suits your lifestyle and goals.
Let's dive in.
The Everhot 60 is compact but mighty. Perfect for smaller kitchens or as an additional source of cooking.
This has two large ovens, with the integrated grill inside the top oven and the split cast iron cooking plates under the lids.
The Everhot 90 models are a slightly wider model of the 60.
Slightly more flexibility with the 90i models boasting a 2-zone induction hob and a higher temperature bottom oven and the 90+ bringing in an additional simmering plate and a simpler install (1 x 13amp plug!).
The next size up in the range is the 100 model with two controllable ovens and a plate warming oven.
The 100i has a 2-zone induction hob as standard, and can be modified in width to perfectly fit the space taken up by an old Aga Cooker (perfect for converts!) and the 100+ has the extra simmering plate.
Moving to the 110, it has a similar layout to the 100, but with slightly more space and a more aesthetically symmetrical look. The 100+ and 110+ both have the controls behind the bottom right-hand door of the cooker, and run from a single 13amp plug.
The big boys in the range - full of cooking ability, lovely ambient heat and tons of flexibility.
The 120 is a similar setup to our 3 Oven Aga Cookers, with a top oven capable of 250c, an oven underneath capable of 200c and another capable of 120c. The controls are behind the top right-hand door. The 120+ has two ovens capable of 250c and another two capable of 200c!
The 150 model is larger, with the controls in the middle of the cooker and 4 ovens around them. The 150i has a 3-zone induction hob whilst the 150+ model has two boiling plates and two simmering plates.
Last but not least is the 160. The newest addition to the range, it has everything you need - 4 large ovens, two boiling plates, two simmering plates and a 2-zone induction hob!
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